Mild Italian Sausage

$7.00
Pasture Raised Sausage with Mild Italian Seasonings is $7.00lb.
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Mild Breakfast Sausage

$7.00
Pasture Raised Sausage with Breakfast Seasoning is $7.00lb.
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Pork Belly Slab

$10.00

Pasture Raised Pork Belly (Non-Cured used for Bacon) $10.00 per ~2lb pack
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Pork Fat

$3.00
Pasture Raised Pork Fat $3.00 per 1lbs. pack
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Our Pork Products are pasture raised and rotationally grazed to ensure the best tasting pork as well as loving and caring for the animals and our land.
Wells Jenkins is the USDA Processing Facililty we used located in Rutherfordton, NC

Flat gap farm LLC
Poultry | Pigs | Produce
Connelly Springs, NC
JoHN 10:9